LA CHOCOLATERIE

A cozy and refined place at the heart of the hotel

At the heart of the Grand Hôtel du Soleil d’Or, La Chocolaterie welcomes you in a warm and elegant setting, perfect for relaxation and indulgence. This cozy and refined space offers a variety of sweet creations inspired by childhood memories: old-fashioned chocolate and butter toast, homemade ice cream, and an exceptional buffet of diverse desserts.

Open every day from 11:00 AM to 5:00 PM

DISCOVER THE CHOCOLATERIE MENU

A UNIQUE PLACE

    • Chocolaterie lounge with sofas, orange blankets and a pastry buffet

    A soft and warm atmosphere

    In a hushed and cozy atmosphere, the chocolaterie invites you to unwind. Curled up in an armchair by the fireplace, you can savor a chocolate treat, soothed by the warmth of the fire and the sweet, lingering aromas.

    • buffet by the fireplace

    A cozy fireplace corner

    On chilly days, snuggle up by the fireplace and enjoy your hot chocolate in a warm and comforting atmosphere.

OUR SWEET SPECIALTIES

    • Chocolate tartines and hot chocolate served at the Chocolaterie

    Old-fashioned hot chocolate, our signature creation

    Prepared before your eyes in a copper saucepan dating back to 1830, our homemade hot chocolate is the must-try of La Chocolaterie. Rich, aromatic, and comforting, it embodies the spirit of the Grand Hôtel du Soleil d’Or: authenticity, excellence, and craftsmanship.

    • Tarts and pastries served on a table at the Chocolaterie

    Blueberry tart, a local specialty

    A true tribute to the mountains, the blueberry tart is our signature dessert. This regional specialty combines a crisp crust with fresh blueberries for a perfect balance of sweetness and tartness. Best enjoyed on the sunny terrace facing the snowy peaks, or by the fireside.

Frequently asked questions

What is La Chocolaterie at the Grand Hôtel Soleil d'Or?

In the heart of the Grand Hôtel Soleil d’Or, La Chocolaterie is the house’s gourmet hideaway. Push open the door and settle by the fire, in a cosy, hushed atmosphere, for a hot chocolate or a sweet treat created by the pastry chef.

What can you enjoy at La Chocolaterie?

First come the house signatures: “Le Retour à l’Enfance” (“Back to Childhood”), a slice of country bread or toasted brioche with farm butter and dark chocolate shavings, served with the famous hot chocolate. Among the pastries, the wild blueberry tart from our mountains takes centre stage, alongside the Tahitian vanilla flan, the chocolate and Piedmont hazelnut entremets or the Savoy sponge cake. Not forgetting cookies, Breton shortbread and mountain honey madeleines, and homemade ice creams. All accompanied by an old-fashioned hot chocolate: this is the address for food lovers.

What are the opening hours of La Chocolaterie?

The opening hours of La Chocolaterie may vary depending on the season and the hotel’s programme. We invite you to contact our team directly to find out the opening hours on the dates of your stay. Our team will be delighted to inform and assist you.

Is La Chocolaterie open to visitors who are not staying at the hotel?

Yes, this gourmet lounge welcomes hotel guests as well as visitors passing through Megève who want a treat break, with no reservation needed.

Does the La Chocolaterie menu change with the seasons?

Yes, the menu follows the seasons. In winter, it’s all about warm, comforting treats such as waffles and crêpes. In summer, La Chocolaterie cools down with its ice creams, sorbets and iced drinks. The signature hot chocolate and the homemade pastries remain available all year round.

Does La Chocolaterie offer takeaway products?

Yes. Several treats are well suited to takeaway, such as travel cakes, Breton shortbread, mountain honey madeleines and cookies. A way to extend a little of the house’s spirit beyond its walls, for yourself or as a gift.