On the ground floor of the Grand Hôtel du Soleil d’Or, La Fromagerie showcases Savoyard and Swiss cheeses: champagne fondue, smoked raclette, truffle fondue to share… and more. The menu also features flavorful meats, delicate fish, and seasonal salads, with vegetarian options available. Enjoy your meal in a cozy atmosphere or on the sunny terrace with a view of Megève.
Practical Details
La Fromagerie is open for lunch from Friday to Sunday, 12pm to 2pm, and for dinner from Thursday to Saturday, 7pm to 9pm.
Frequently asked questions
What cuisine does the La Fromagerie restaurant serve?
La Fromagerie celebrates Savoyard and Swiss cheeses through emblematic dishes such as champagne fondue, smoked raclette or truffle fondue, all to share, complemented by meats, fish and seasonal salads.
Where is the La Fromagerie restaurant located?
The restaurant is on the ground floor of the Grand Hôtel Soleil d’Or, with a warm, welcoming dining room and a sunny terrace overlooking Megève.
Does La Fromagerie offer vegetarian options?
Yes, beyond the cheese specialities, the menu offers seasonal dishes and salads as well as vegetarian options.
Do I need to book for dinner at La Fromagerie?
Yes, booking is recommended. You can book online via Zenchef, directly from the La Fromagerie page, or by phone on +33 (0)4 50 34 31 06.
